Smoked Gouda Kettle Cooked Potato Chips
Move over mozzarella and provolone. There’s a new cheese coming off the block and it’s packed into our new Shearer’s Smoked Gouda Kettle Chips. Smoky yet nutty, we’ve perfected this recipe into our farm-fresh potatoes cooked using our unique paddle-stirred process. Pair with your favorite flavored hummus or enjoy straight out of the bag—either way you’ll have a hard time putting these down.
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN SUNFLOWER, OR CANOLA OIL), MALTODEXTRIN, WHEY, SALT, CHEDDAR CHEESE (MILK, SALT, ENZYMES), NONFAT DRY MILK, YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, BUTTER (CREAM, SALT), NATURAL FLAVORS, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF ANNATTO, AND EXTRACTIVES OF TURMERIC.